Egg has to be my favorite brunch spot, mainly due to the one dish I get every time. The Organic Grits and Eggs(poached), with a side of Sauteed Kale, Boiled Organic Tomatoes, and Candied Bacon. I think Egg’s calling is brunch. Their biscuits and gravy is pretty awesome as well. Get there early on the weekends around 10-10:30 to avoid the 1-1.5 hour wait. Or sign up and go for a cup of coffee while you wait.

The goods:
•Biscuits & Gravy
•Organic Grits & Eggs with Kale, Boiled Tomatoes, and Candied Bacon
•Duck Hash
•Caramelized Grapefruit with Mint